Product Name：L-Leucine

CAS No.：61-90-5

Molecular Formula：C₆H₁₃NO₂

Mol. wt.: 131.17

Melting point：286-288 ºC

Introduction：

Leucine is an essential amino acid that is used in the biosynthesis of proteins. Leucine is an α-amino acid, meaning it contains an α-amino group (which is in the protonated −NH3+ form under biological conditions), an α-carboxylic acid group (which is in the deprotonated −COO− form under biological conditions), and a side chain isobutyl group, making it a non-polar aliphatic amino acid. It is essential in humans, meaning the body cannot synthesize it: it must be obtained from the diet.

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